2 boneless and skinless chicken breastsīy the way, if you're looking for another pan fried chicken recipe, then I definitely suggest you check out these Italian chicken cutlets next.Honestly, odds are you already have most - if not all - of the ingredients you'll need on hand already since they're kitchen/pantry staples.Īnyway, here's what you'll need to make this pan fried chicken breast recipe: The ingredient list for these pan fried chicken breasts is the definition of simple. Oh, and since this recipe comes together so quickly and is mostly passive cooking, you can effortlessly whip up something to go with it, like this loaded baked potato casserole, these ranch potatoes, or parmesan noodles. All you have to do is season the chicken, then toss it on a cast iron skillet to cook for just 10 minutes! This pan fried chicken breast really is the perfect meal for busy weeknights or if you want to meal prep for the week. I just love that the chicken cooks perfectly every single time, and as I mentioned, this recipe is really quick and easy to make too. I know I'm biased, but I really think this is one of the best chicken breast recipes I've come up with. And since this is a pan seared chicken breast recipe, the chicken has a golden crust on the outside that is just addictive. This recipe makes perfectly cooked, juicy chicken that's loaded with the perfect combination of savory flavors. I mean, it's simple to make, but the results are anything but that! When it comes to easy chicken recipes, there aren't many that are better than this one. Pan Fried Chicken Breasts (Ready In Under 15 Minutes).How do I pan fry chicken without it getting tough?.How long should you pan fry chicken for?.FAQs About This Pan Fried Chicken Recipe.Ingredient Substitutions And Suggestions.
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